Banana Chocolate Cake Recipe
This Banana Chocolate Cake Recipe is an ideal cake recipe for vegans. Enjoy this luscious cake with tea or coffee
Ingredients
Cocoa powder 1 oz
Low sodium baking powder 1 tsp
Baking soda ½ tsp
White flour 1 cup
Banana(s) 2 medium 7" to 7-7/8" long
Soybean oil ½ cup
Brown sugar ½ cup unpacked
Vanilla Extract 1 tsp
Flaxseed 1 tbsp, ground
Drinking tap water 3 tbsp

Preparation method
1.Heat the oven at a temperature of 180˚C. Take a Bundt pan; grease the pan with the oil. Put together the flax seed powder and water; mix them well and then set it aside.
2.Put together the flour, baking powder and baking soda; then sieve them. Mash the bananas and then add to the flour mixture along with the cocoa powder, sugar and vanilla; mix them well.
3.Now ladle the mixture in the pan and then bake for 25 minutes at 180˚C until done. Serve Banana Chocolate Cake Recipe with the tea.
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